We will pick you up from Santorini cruise terminal, Santorini airport, Hotel or Air B&B address.

It is needed 2 persons' participation minimum for the cooking class.

Santorini Cooking Class: Learn Traditional Greek Recipes in Paradise

Overview Detailed Itinerary Highlights Inclusion & Exclusions FAQs Cancellation Policy

Santorini Cooking Class – Traditional Greek Flavors

Book online an unforgettable culinary tour with our 'Savor Santorini' cooking class in the heart of Santorini. Immerse yourself in the flavors of the Mediterranean, savoring traditional Greek delights such as 'fava' and 'gemista,' all while surrounded by the breathtaking landscapes of Santorini.

Led by local chefs, this hands-on experience delves into the secrets of Greek cuisine, from mastering classic dishes to discovering the finest local ingredients. Whether you're a seasoned chef or a cooking enthusiast, our class caters to all skill levels, promising an educational and enjoyable experience. Don't miss the chance to elevate your culinary skills and create lasting memories in one of the world's most stunning destinations. Secure your spot now and start on a flavorful trip in Santorini!

Join our hands-on cooking experience in Santorini and discover the authentic tastes of Greece through traditional recipes prepared with fresh local ingredients. Guided by local chefs, you will learn how to cook classic Greek dishes while enjoying a warm and interactive atmosphere.
During the class, you will prepare and taste Fava, a signature Santorini dish made from yellow split peas with a smooth texture and rich flavor. You will also cook traditional gemista — stuffed tomatoes, peppers, and zucchini filled with rice, herbs, and flavorful local ingredients. Learn how to prepare the famous Greek tzatziki, a refreshing yogurt-based dip with cucumber, garlic, and olive oil that perfectly complements many dishes.
As the main course, you will enjoy giouvetsi, a hearty dish with veal or beef cooked with orzo pasta in a rich tomato sauce. To complete the experience, you will taste traditional sweet preserves and enjoy creamy Greek yogurt with honey, a simple yet delicious local dessert. ** The menu can be amended according to chef.

'Fava"
Traditional gemista (stuffed tomatoes, peppers, zucchini)
Famous Greek tzatziki
"Giouvetsi" with veal (orzo) / beef with pasta - main dish
Sweet preserves
Yogurt with honey

Duration: 2 Hours
Tour Type: Culinary and leisure
Group type: Private
Availability: April to October
Languages: English
Accessibility: Stroller Accessible
Ideal for: Families, Couples, Single
Group Size: 1 - 7 + participants

2 Hours

April to October

Private Tour

Inclusions

Local cook
Lunch - wine included
Personal protective equipment for the kitchen
Commemorative photo shot
Gloves, Face masks & disinfectant
Bottled water

Exclusions

Gratuities

Operation dates & Duration

April to Oct
The duration of the tour is 2 hours, plus the time for your round transfers

Pickup & drop off

We will pick you up from Santorini cruise terminal, Santorini airport, Hotel or Air B&B address.

Minimum Participants

It is needed 2 persons' participation minimum for the cooking class.

In order to confirm any booking, 30% payment in advance is required, fully refundable 8 days prior the arrival date.
For any cancellation OR change within 7 days prior the first day of arrival and/or non shows, full cancellation fees applies
A written notification of any cancellation or change is necessary to be sent to PRIVATE TOURS Greece.